Typically bred for genetics or fleece, alpaca is now ­offered at more than 70 Aust­ralian restaurants. Breeders are turning to the meat sector to boost profits and further commercialise the once hobby ...

If you haven't seen it on the menu yet, chances are you soon will. 如果你还没有在菜单上看到过羊驼肉，那么你很快就会看到了。 Alpaca meat is rising in popularity, with the Gold Coast Bulletin reporting about 70 restaurants across ...

Alpaca is a delicious, tender, mild-flavoured meat with half the saturated fat of beef (around 3%) and a third less cholesterol, a low total fat content (6-7%), with the lowest calories of any ...

An alpaca meat producer says he can't export because the demand for the product in Australia is growing so quickly. Ian Frith, from Berry in southern NSW, says he's already sold 10 tonnes of alpaca ...

The long-necked, doe-eyed camelid is not often associated with a good burger, despite being a staple of South American cuisine. But Australian Alpaca Association president Ian Frith said an alpaca ...

Alpacas are many people's favorite animal, and it’s no wonder given their adorable appearance. However, now the alpaca is being served up for dinner with increasing regularity. According to Gold Coast ...

The talk of last year's Kentucky Proud Incredible Food Show wasn't beer cheese or ice cream or jelly. It was the alpaca chorizo from River Hill Ranch in Richmond. Alpaca, best known for silky soft ...

Concerning Jim Bolton's Jan. 23 Outdoors column, "Mystery meat a treat at 'Critter Dinner'": The column reported on the Fairton Christian Center’s annual wild-game dinner, and one item dubbed “mystery ...

Geronimo the alpaca has shown us how much the British care about animals – and how much the British don’t care about animals. This particular creature has been condemned to death after he twice tested ...