The Amish Cook column is celebrating its 26th anniversary this summer, and it has been three years since Gloria Yoder picked up the pen for the first time. Since then, we’ve seen her family grow and ...

In 1991, while journalist Kevin Williams was researching a story in an Ohio Amish community, he came up with the idea for a newspaper column written by an Amish woman about her home life. He struck ...

Gloria took the week after Thanksgiving off from writing the column, but she will be back next week. As her editor and a writer myself, I can attest to the rigors of writing a weekly column. She and I ...

Lovina Eicher is sharing a new collection of dishes with home cooks. Eicher, who is the popular columnist of Lovina's Amish Kitchen, recently debuted her latest cookbook titled "Amish Family Recipes: ...

FREDERICKSBURG, Ohio -- Those mountains of mashed potatoes, rivers of gravy and terraced slabs of turkey in Holmes County restaurants are not what Amish families eat all the time, says Elsie Kline.

This week's column is provided by Amish365.com editor Kevin Williams. Gloria is taking a much-deserved summer week off. She’ll return next week with more fun from Yoders. So, this week we’ll share ...

When I first read Karl Berghoffer’s request for a dish called “potato filling” that his grandmother served with Sunday roasts, it conjured wonderful memories of times gone by when families gathered ...