Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...

SUNDAY (Family) -- These spicy portuguese beef kebabs (see recipe) make a delicious family meal. Serve the kebabs over any rice, along with this wilted spinach salad: Toss torn spinach, yellow bell ...

While shopping at Rustan’s Supermarket recently, I saw some beef skewers on the meat counter. Threaded with onions and bright red and green bell peppers, the kebabs looked very appetizing. Even better ...

Beef Kebabs: To prepare the beef, trim the fat and cut into 2-inch pieces. Follow these steps in order and allow 5 to 7 minutes between each step. First, salt and pepper the beef. Next, add the onion, ...

There are so many ways to use beef. Among the multitude of cuts available from your butcher, there are just as many ways to ...

SUNDAY (Family) -- Enjoy family day with sweet sesame-glazed beef kebabs (see recipe) on the menu. Serve the juicy kebabs with brown rice. Add steamed fresh yellow squash, a mixed green salad and ...

Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...

Kebabs are quite popular in Dublin as a late night nosh. If you want to spend this Saint Patrick’s Day reveling with friends and family rather than babysitting that traditional boiled dinner or beef ...

Fire up the grill this 4th of July with these Grilled Chimichurri Beef Kebabs with Summer Corn and Tomato Salad. Juicy, tender cubes of beef are marinated in a bright, garlicky chimichurri sauce ...

Serve Nik Sharma's succulent kebabs with pickled red onions, chutney or raita You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations are ...

Trim fat from beef and cut into 2cm pieces, then combine in a bowl with green onions, capsicum and button and flat mushrooms. Combine mustard, honey, worcestershire sauce, wine and olive oil and whisk ...