If anyone has had first-hand experience of how Cantonese food is perceived in different parts of the world, it’s David Pang, head chef of Mumbai’s Royal China restaurant. Before his Mumbai posting, ...

Jack Dong, a decades-long veteran of the Chinese restaurant scene, is back in business with Joyce's Kitchen. He and his wife have taken over the former Mandarin House space on Busch Boulevard and ...

Have a craving for Chinese cuisine? Look no further than Hakkasan Dubai for contemporary Chinese fare at its finest. It’s the perfect time to visit as Executive Chef Andy Toh has unveiled a new ...

Celebrate your holiday at 11 top Chinese restaurants in Des Moines, featuring authentic dishes, festive vibes, and perfect ...

Cantonese cuisine restaurant China Tang launches a new set menu to bring more seasonal ingredients to diners in Beijing. Located in the Wangfujing area, the restaurant has a unique view of the Palace ...

"Is there a wife in a wife cake?" Heyson He Lixi, an influencer promoting Cantonese, asked. "There is no actual wife in a wife cake, as it is just a traditional Hong Kong pastry," answered Sensechat, ...

FOR many Westchester residents, there is a lot more than love and romance to celebrate this weekend. Feb. 14 marks the start of the Lunar New Year 4708, the year of the charismatic, take-charge Tiger.

"Good food speaks for itself." That's more than just a motto at a new Jacksonville restaurant. The philosophy is the foundation of a first-of-its-kind Chinese restaurant specializing in handcrafted ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Unless you’ve been snoozing under a rock, you know we have lately been ...

Calvin Eng used to hate rice. But growing up in a three-family Cantonese household in Bay Ridge, Brooklyn, with many of his relatives, he had no choice but to eat it. Rice was a staple of the dinner ...