Angela Hansberger, a food writer from Tucker, Georgia, missed going to restaurants as part of her job after the pandemic hit. But when her uncle sent her a tiny picnic table, a customer immediately ...

ATLANTA — Angela Hansberger is used to writing about restaurant openings, either packed inside with customers or in the kitchen with the chef. All of that came to a halt once COVID-19 came to the ...

Oct. 29 (UPI) --A Georgia food writer who missed visiting restaurants amid the COVID-19 pandemic found a unique way to bring the experience home: creating a miniature eatery for a chipmunk that ...

Soup noodles with bamboo shoots and mushrooms. Or pizza with an almond flour crust. Those are some of the dishes that Atlanta food writer Angela Hansberger has been serving up recently at her tiny, ...