Homemade french fries may seem like a fairly simple proposition: slice potato, fry potato, add ketchup, and eat. The sad truth is, though, that DIY fries often come out soggy. What is the elusive ...

Frozen french fries may have a reputation for being subpar, but even some restaurants like Shake Shack have chosen to stick with frozen fries with great results. They are easy and straightforward, ...

Homemade french fries sometimes seem like an exercise in disappointment, since the oven-baked or air-fried ones never seem to come out quite right. They're certainly not as crispy as our deep-fried ...

Winter sweet potato fries offer a comforting, healthier snack option. Key tips include even cutting, soaking to remove starch, using cornflour for crispiness, cooking at high heat without overcrowding ...

Need some motivation to bust out the cookware? We priced out eight easy copycat recipes to see how much you'll save making delivery favorites at home. Pamela is a freelance food and travel writer ...

Americans spend a lot of money on food. In 2020, U.S. consumers spent an average of 8.6% of their income on food — and nearly half of that on food outside of the home, according to the USDA. As ...

I challenged myself to spend a month only eating home-cooked food. My grocery costs didn't really go up, and I saved a lot of money by not dining out. As the month ended, I found I ate more vegetables ...