With Thanksgiving here, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, some methods ...

While this may not be immediately apparent when enjoying a steak at a restaurant, there is a lot that goes into grilling the ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...

When the weather is nice, there’s nothing like making dinner outdoors, over an open flame. But what do you call this cooking method—grilling or barbecuing? The methods are similar, so it’s no wonder ...

Credit: Joe Lingeman; Food Styling: Cyd McDowell; Design: The Kitchn Credit: Joe Lingeman; Food Styling: Cyd McDowell; Design: The Kitchn Sinking my teeth into a warm, buttery corn on the cob is the ...

The German method prioritizes balance, gentle cooking, and ingredient control, producing bratwurst that stays juicy, and ...