Hot, protein-packed, and flavorful too? Our chili crisp tofu with green beans will have you giving your meal 10s across the ...

Truth be told, even having grown up with it, I’m not the biggest tofu lover. The way I truly ever enjoyed it was in silken form in soups — in miso soup or haemul sundubu jjigae (Korean spicy seafood ...

11:47, Fri, Sep 12, 2025 Updated: 11:49, Fri, Sep 12, 2025 Tofu is one of those ingredients that can often taste rather bland, even after a lot of effort is put into cooking. However, it doesn't have ...

These are good times for tofu lovers, with an expanding market and growing options. The rising popularity of plant-based cooking is also seeding a groundswell of interest in celebrating tofu’s power ...

I found 'Cup de Cooking Mapo Tofu no Moto ' that you can easily make mapo tofu by cooking in a range with water and tofu without cutting board, kitchen knife, frying pan or plate, so how easy can you ...

LAGUNA HILLS – About a dozen people attended The Veggie Kitchen cooking class at the Community Center on Saturday. Vegetarian chef of more than 30 years, Ed Cervantes, taught the group how to prepare ...

correctionThe version of this article that appears in the printed Sept. 21 Food section incorrectly refers to the bitter salt used to make tofu as inari. It is nigari. This version has been updated.