Kathy Chapman is a co-investigator on research studies funded by the Australian research Council. This article was co-authored by Wendy Watson, Nutrition Project Officer at Cancer Council NSW. The ...
Where food science meets deep reg-tech, LabelBlind is building export-ready labels for Starbucks, Amul, Everest and more.
The food safety regulator is proposing display of information on salt, sugar & saturated fat content prominently on packaged food. Anvitii Rai looks at how better food labelling norms can nudge ...
Heather Bray is supported by funding from the Australian Research Council to work with Prof Rachel Ankeny on projects on ethical food choices, social aspects of genetic modification and animal welfare ...
Since 2006, the Australian food industry has promoted its front-of-pack (FOP) food labelling system—the Daily Intake Guide (DIG)—as a success story of industry self-regulation. With over 4000 products ...
Would improved food labelling requirements empower consumers to ‘fix’ the food system? Labelling is a ‘weak’ lever but it is also ‘the lowest common denominator’ to drive change, FoodNavigator hears.
Without labelling requirements for food made from a new class of 'GMO-lite' crops, consumers will be deprived of choice and the organic sector could face an existential threat, retailers have warned.
From messaging hierarchy to space on-pack and data availability, a ‘massive amount’ of challenges face retailers when labelling food, according to Claire Hughes, Director of Product and Innovation at ...
Plant-based food producers could soon be forced to drop terms including 'beef' and 'sausage' — as well as any images of animals — from their packaging, according to the chair of a Senate inquiry into ...
The new labelling system will be rolled out over the next 18 months A new consistent system of front-of-pack food labelling is to be introduced in the UK, the government says. A combination of colour ...
Tesco recalls three pâté products after a date-labelling error sparks a food safety warning, highlighting risks and consumer ...
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