If you've struggled to preserve your fish's texture and flavor in the freezer, fear no more. For the best results, vacuum-seal your fish to totally prevent it from getting freezer burn. If you can't, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Seafood lovers know the versatility of fish recipes. You can grill them, fry them, and bake them, often ...

Storing chicken and fish right isn’t just about flavor—it’s about food safety. These foods spoil fast, and a little care can help you dodge food poisoning and keep your meals tasting great. When you ...

BATON ROUGE, La. (KLFY) — Historically cold weather has led to a rise of dead saltwater fish, according to reports from the Louisiana Department of Wildlife and Fisheries. LDWF said, after the recent ...

Lane Nieset is a writer from Miami who has lived in France for the past 10 years. From her current base in Paris, she covers a mix of lifestyle, wine, food, and fashion. Expertise: food, wine, ...

Louisiana's freezing temperatures could result in fish die offs along the coast, according to the state Department of Wildlife and Fisheries. Species popular among recreational fishers are among those ...

A significant increase in the quality of frozen fish and shellfish can be achieved by blast-freezing fish to an ultra-low temperature directly after they are caught and then using controlled thawing.

A Japanese theme park is apologizing for freezing 5,000 fish in a skating rink. The special winter attraction was called "Freezing Port" and included fish, crabs and other shellfish, embedded into the ...

A Japanese theme park which froze 5,000 sea creatures into the floor of an ice rink was forced to close the attraction on Sunday after a public backlash. Fish, crabs and other shellfish were embedded ...