Rhubarb's naturally tart flavor makes a perfect addition to sweet treats, but don't limit fresh rhubarb to dessert. It makes a fantastic accompaniment to pork, breads, and even chicken salad.

When you have these two fresh spring ingredients on hand, you have more options than just a decadent strawberry-rhubarb pie (though we'd certainly take a slice). Instead, turn this tasty duo into a ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Allrecipes. There's more to rhubarb than meets the eye. This stalk that looks a little like red celery ...

You might not be familiar with rhubarb — or think of it as a sour, stalky plant. Here are recipes that help tame its tartness. Here & Now resident chef Kathy Gunst joins host Robin Young to celebrate ...

Vibrantly pink in hue, rhubarb is a true gem of spring produce season. It has a short peak season, so when you spot it at the farmers’ market or grocery store, be sure to snag a bunch. When shopping ...

Here & Now resident chef Kathy Gunst joins host Robin Young to celebrate spring with a rhubarb cake, a strawberry-rhubarb crumble and a caramelized maple-rhubarb soda. Rhubarb and strawberries are ...

Here & Now resident chef Kathy Gunst joins host Robin Young to celebrate spring with a rhubarb cake, a strawberry-rhubarb crumble and a caramelized maple-rhubarb soda. Rhubarb-Strawberry Crumble ...

Brilliant pink-red rhubarb is one of the most exciting things to emerge from the thawing soil each spring, bringing a promise of pie and crumble to urban foragers willing to tuck a paring knife in ...

Simply put: Rhubarb polarizes people. My sister-in-law offered us all the rhubarb from her garden. Many friends decline a slice of rhubarb pie no matter how attractive the crust is latticed. That's OK ...

Simply put: Rhubarb polarizes people. My sister-in-law offered us ALL the rhubarb from her garden. Many friends decline a slice of rhubarb pie no matter how attractive the crust is latticed. That’s OK ...