Mississippi holds a special place in the hearts of catfish lovers everywhere. The state has perfected the art of frying ...

You don’t have to go far to get a taste of the south — you can get it right here! We’re frying up catfish with a Cajun twist. Heat a fryer or a deep pot halfway filled with oil to 350 degrees F. In a ...

These Oregon catfish joints deliver perfectly fried, crunchy, and delicious fish that keep locals coming back for more.

This Southern fried catfish recipe uses buttermilk and cornmeal to create a crispy, golden brown crust. It is easy to make and full of flavor. Fried catfish was a staple when I was growing up in rural ...

Most Southerners love fried food, and other than fried chicken, there may not be a dish more loved than fried catfish. Raised in ponds in the heart of the Mississippi Delta, this iconic Southern food ...

METAIRIE, La (WVUE) - Dennis’ Seafood in Metairie is trying to satisfy its customers with fish and lobster plates for the first time, because the seafood market doesn’t have any crawfish to sell. Last ...

Open a local seafood restaurant's menu and your odds of finding catfish in the "platters" section are pretty good. The fried preparation is most popular, but fried fish can be mundane for foodies like ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Belle Chasse, La. — August is National ...

Toss cabbages, raisins, onion, carrot and parsley until well mixed then set aside. In a small bowl, combine oil, vinegar, mayonnaise, sugar and seasonings. Pour dressing over cabbage mixture and ...

Restaurateurs looking around New Orleans for a niche they might fill profitably would do well to consider the old-style country catfish house. The concept is simple, but much misunderstood. All you ...

Across New York, these fried catfish spots earn steady praise from locals who keep coming back for crisp crusts, reliable ...