The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...
A lot goes into making high-quality hay. Perhaps the primary way to produce the kind of hay that will give top milk and meat production is to cut the hay at the optimum stage of maturity. Whether it’s ...
As the saying goes, ‘Make hay while the sun shines.’ Hay making is the process of turning green, perishable forage into a product that can be safely stored and easily transported without danger of ...
Missouri ranks eighth in the nation in hay production, producing 4.83 million tons per year, according to the Missouri Department of Agriculture. Hay is a major feed for beef production and other ...
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