You probably know that whole spices have better flavor and stay fresher longer than their ground counterparts. So why are you still buying pre-made chili powder when ...

Instructions: Remove the stems and seeds from the anchos and spread the peppers out flat. Reserve the seeds. Place the chiles flat on a comal or cast-iron skillet over medium heat. Being careful not ...

It's easy to make chili powder. You can add more or less ancho seeds to make it hotter or milder, and you can adjust the cumin and garlic powder the way you like it. This recipe is from Robb Walsh's ...

If you want a from scratch chili recipe, look no further. This homemade chili is the perfect comfort food or to feed a crowd ...

There are as many chili recipes as there are home cooks. Here are 21 of the best of them. Simply Recipes / Sally Vargas It's a bit ironic that a dish named chili is perfect for cold winter nights, but ...

When it comes to chili, people feel the same way about their recipe as they do about their dog: Everyone thinks theirs is the best. I know I do. Mine started with Chasen’s chili. The restaurant was as ...

Every American cook’s recipe for chili is definitive and the best. A classic chili, the Texas bowl of red, is simply beef and hot peppers, simmered to perfection. But there’s no one recipe for the ...

With this chilly weather, everyone’s thinking about warming foods. This gray afternoon, I went digging for my own go-to chili recipe — with sweet potatoes, black beans and a weird mix of spices — but ...

There’s nothing quite like the sizzle of garlic hitting hot oil—the aroma fills the kitchen, instantly making you hungry. This garlic chili oil recipe is one of those simple yet powerful condiments ...

I tossed on a jacket and boots the first day that the temperature briefly dipped under 65 degrees here in Louisville, Ky. Then I made my way to Toasty’s Tavern, an easy-going neighborhood bar, where I ...