Tomato-based sauces are immensely satisfying projects that can be homegrown and homemade from start to finish. The beginnings of my first batch of pizza sauce started with 18 tomato plants we’d ...

This Tomato Sauce Canning Recipe makes it easy to capture that fresh, bold flavor so you can enjoy it all year round. If ...

Growing up in an Italian American family, there was nothing quite like the smell of homemade tomato sauce simmering on the stove on Sunday mornings—a tradition passed down from my grandma. She always ...

Making tomato sauce with fresh tomatoes is a labor of love — it takes time to remove the skin and seeds, cook out the water, reduce the sauce to a thick consistency, and season to perfection. But the ...

The first time I tasted anything close to a Sunday sauce — that Italian-American icon, a meaty tomato sauce that simmers on the hob all day — I was 14 years old, and it was in a lasagna cooked by my ...

You can turn any tomato into tomato sauce. But one consistently turns out a rich, velvety sauce for pasta and plenty of other dishes. Making tomato sauce with fresh tomatoes is a labor of love — it ...

It’s important to know exactly how long you should let leftover jars live on your refrigerator shelf. Although marinara sauce ...

We pitted top brands against each other in a masked taste test to find the best flavor you can pass off as homemade.