Bake Bevy Smith's family-famous boozy rum cake! Learn how to make this moist, rich dessert with a kick, perfect for holidays ...

Rum cake is a delightful dessert with rich cultural and historical roots. Originating in the Caribbean, this cake reflects the region's long history with rum, which dates back to the colonial era when ...

However, a Caribbean rum cake contains far more than just a dash of liquor. First, prepare a batter flavored with vanilla and rum. The real magic happens after baking when you pour a syrup of butter ...

Make the cake: Preheat the oven to 325˚. Coat a 10- to 12-cup bundt pan with baking spray and sprinkle the chopped walnuts over the bottom of the pan. Whisk together the cake mix, pudding mix, eggs, ...

Visitors at Island SPACE Caribbean Museum’s Rum Cake and Caribbean Black Cake Fest sample cake from Guyanese bakers. RJ Deed Courtesy of Island SPACE Caribbean Museum Which Caribbean country has the ...