There are a lot of pros and cons to using a glass stovetop. The cons are that it doesn’t heat up as fast as a gas stovetop, nor does it have as precise of a temperature control. The pros are that it’s ...

You know the story: After cooking a big meal, especially after doing so several times a week during the holiday season, splattered grease and unidentifiable bits of stuck-on food end up clouding the ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Ellen Airhart Ellen Airhart ...

We’ve laid out everything you need to know for how to clean a glass stovetop—from items you’ll need to how often to clean it. There are a lot of pros and cons to using a glass stovetop. The cons are ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel ...

Mary-Elisabeth is an associate writer on CNET's How-To team. She's a recent graduate of UNC-Chapel Hill's English Department, and resides in Charlotte, North Carolina. On the How-To team, she covers a ...

Learn how to clean an induction cooktop with our step-by-step guide. Discover routine and deep cleaning techniques, tips for handling tough stains, and maintenance advice to keep your cooktop in top ...