A well-prepared pork shank is one of the best comfort foods you can make. This dish is rich in deep, savory flavors, with slow-roasted meat that becomes incredibly tender while the skin transforms ...

Braise fresh ham shank at 325F (163C), then quickly roast it at 450F (232C) to crisp the pork crackling. (It won’t get super ...

Pulled pork is flavorful, batchable, and easy to make in an Instant Pot. Use pork shoulder or butt for the best results, and sear it beforehand for a richer flavor. Pressure cook your pork for an hour ...

Follow our advice for perfectly moist and delicious pork every time. But for a lot of people, pork is still notoriously difficult to cook properly — it can turn dry and fibrous, or overly fatty and ...

Pork Chops with Sweet Potatoes; South Carolina Barbecue Hash; a visit to South Carolina Test Cook Ashley Moore makes host Julia Collin Davison weeknight-friendly Pork Chops with Bourbon-Cherry Sauce ...