Freezing leftover pot roast is relatively easy, and the good news is that you can reheat it in no time while maintaining all ...

Leftover cooked turkey from Christmas Day can be safely stored in your fridge for two days. It’s recommended to keep it in an ...

Freezing doesn't just extend the shelf life of chili, it also allows the flavors to develop and intensify. Learn the best way ...

Your favorite lunch meats can safely be frozen—here's everything you need to know about freezing and defrosting these sandwich staples. Reviewed by Dietitian Christa Brown, M.S., RDN, LD Deli meat, ...

People can keep frozen cooked turkey for three to six months, though the quality may start to deteriorate over time due to ...

Freezing meat is one of the most efficient ways to preserve food and save time in the kitchen. But if you do it wrong, you can compromise the taste, texture and even the safety of the food. Here's ...

Cooked turkey can be frozen for three to six months, though the quality may start to deteriorate over time due to freezer ...

You can freeze egg whites and egg yolks separately, or whole lightly beaten eggs. When freezing raw eggs, it's important to take them out of their shell. You can also freeze cooked egg-based dishes ...

When it comes to food storage (cooked or raw), putting them in a container is not the end of the task. It is important to ...

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...