Italian cuisine is renowned for its authenticity and simplicity, yet many dishes labeled as “Italian” abroad are unrecognizable to Italians. This phenomenon is largely due to the creative adaptations ...

Millennials have plenty of reasons to love Italian food. It’s easy to cook, ingredients are incredibly inexpensive, and it’s also “Instagrammable.” At least, that is what one in ten young adults ...

You've probably ordered it countless times at your favorite Italian spot. Maybe it's a bubbling plate of Chicken Parmesan or a creamy bowl of Fettuccine Alfredo. These meals feel deeply Italian, right ...

There was a time in the U.S. when Italian food, brought to the country by scores of immigrants, was seen as exotic and unusual. But it's been fully embraced for generations now, with recipes and ...

Italian beef sandwiches are having a national moment thanks to FX’s restaurant-themed television “The Bear.” The sandwiches featured on the popular series starring Jeremy Allen White as a chef are a ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. More than 17 million Americans can claim Italian descent.

For any tomato-based sauce, Alessandro Zanieri, the head Italian chef at Marchesi Frescobaldi, recommends a bottle of Chianti ...