"This is a tasty filled cookie in a cake-like pastry. The filling is mostly figs, with some nuts and raisins, chocolate and ...

She’s such a great cook and baker, Mary Ellen Errico often gets requests to make things in bulk, it being pizza or cookies. One recipe that’s kept her consistently busy in recent years is her Italian ...

Pizzelles, a centuries-old specialty of the Tuscan town of Montecatini, are a standard at most Italian-American bakeries and espresso shops. These crisp, cracker-thin, anise-flavored cookies are fun ...

Italians love their desserts, and no wonder why. That’s why I’ve put together this list of easy Italian dessert recipes that are simply delicious! No matter if it’s for Christmas, Easter, or just a ...

Pizzelle are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring. Former state Senator turned food blogger, Capri S. Cafaro shares her recipe, and ...

Beat eggs and sugar. Add cool melted butter and vanilla. Sift flour and baking powder and add to egg mixture. Batter will be stiff enough to be dropped by spoon in pizzelle maker. When finished baking ...