No need to fret in the kitchen on the day, as Mary Berry's lemon and lime cheesecake can be made up to 24 hours ahead of time. While the usual go-to is to make cheesecake in one tin, which can still ...

Getting your Trinity Audio player ready... One of the hardest things for me to do as a model was not to eat the gorgeous food that was put out for us during a shoot. The dining area of the studio was ...

I have never made a cheesecake before, but I was looking forward to making Mary Berry's simple lemon and lime version of the classic dessert. Mary Berry presented her lemon and lime cheesecake in ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

Mary Berry's added twist to her delicious lemon and lime cheesecake means that you don't need to fret when it comes to making dinner plans - as it can be made up to 24 hours before. The Express ...

Note: This dessert was developed by Charles Perry to showcase the exotic perfume of pickled lemons for his story on the history and many uses of pickled lemon in Arabic cuisine. Many tasters found the ...

The Low-Carb Cheesecake and Mango Key Lime Cheesecake both received low marks from me. In my opinion, the best offering is the smooth and light Lemon Raspberry Cream Cheesecake. 38. Low-Carb ...

Preheat the oven to 200°C/180°C fan/gas 6 and butter a non-stick loose bottom 20cm cake tin, 3cm deep (8in x 1 ¼ in). Break up the chocolate and gently melt it with the butter in a bowl set over a ...

There are more than 30 different cheesecakes on the menu at The Cheesecake Factory. Very Cherry Ghirardelli Chocolate Cheesecake and Cinnabon Cinnamon Swirl Cheesecake are some of the newest menu ...