1. In a small pot, add the cranberries, port wine and brown sugar. Cook over medium heat, stirring occasionally, for about 20 minutes, or until the cranberries are completely broken down, and the jam ...

Chef Brian Lewis shares his fun family recipe for a Linzer tart that the whole family can enjoy preparing together. 19,824 people played the daily Crossword recently. Can you solve it faster than ...

My Mom, MJ, has been making linzer tarts since I was a young boy and they have always been the sweetest memory and bite from my childhood. The sweet and buttery dough, with the delicious nutty taste ...

Baker Edan Leshnick of famed Breads Bakery in New York City, is joining TODAY to share two of his favorite sweet desserts for Hanukkah. He shows us how to make jelly-filled doughnuts (aka sufganiyot) ...