In her fried chicken recipe, which she shared with Food Network, Ree Drummond offers up a secret to getting crispy fried ...

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...

Avoid soggy wings and unevenly cooked pieces with smarter air-fryer techniques. Get crisp, juicy chicken every time by ...

Compared to the American variety, Korean fried chicken is a unique beast in a world of its own. The signature characteristic that sets this regional delicacy apart is its shatteringly crunchy breading ...

The perfect fried chicken is crunchy on the outside and juicy on the inside. But when it doesn't rest enough, the juice ...

When chef Elias Taddesse pivoted from working at high-end French restaurants in New York City to exploring Ethiopian flavors in his own kitchen, he knew he had to open his first shop in the nation’s ...

Sometimes, it’s the simple chicken dinners that slip through the cracks. We try them once, love them, and then somehow forget ...

We’re already well acquainted with Kentucky Fried Chicken’s juicy, crispy fried tenders. It’s easy to feel bored with the classics, though — but it turns out our cravings for something new might be ...

Taco Bell is returning crispy chicken nuggets to its menu next week as the company looks to make them and crispy chicken a fixture in the future. The Yum! Brands-owned chain’s locations will once ...