If you're someone who serves yourself salads on the daily or you're a regular at your local Sweetgreen (et al), you likely already have a few of your own tips and tricks to ensure your favorite dish ...

See three smart salad-making tips from just-released The Complete Salad Cookbook that will take your greens game to a whole new level. If you’re someone who serves yourself salads on the daily or ...

When most of us think of salads, we think of healthy meals that use fresh ingredients, like greens and tomatoes. But even healthy meals can have an unhealthy impact on the planet. Global food systems, ...

When pasta salad is good - full-flavored, dotted with interesting textures, well-dressed, and both light and refreshing and hearty at the same time - it's amazing. When it's not good (and, let's be ...

Yes, acid and oil are important for making a delicious salad dressing, but honey is what makes it sing. That little touch of ...

The dressing tastes rounder and more mellow, without that sharp bite that can linger on your breath for hours because of raw ...

I grew up in a bottled salad dressing household. There were brief periods of my life when oil and vinegar would be placed on the table—a nod to health or culture or maybe something else I was missing ...

A forward-thinking entrepreneur attempts to Kickstart a potato-salad-making session and ends up blowing away his $10 funding goal. Freelance writer Amanda C. Kooser covers gadgets and tech news with a ...

If the Getty Center in Los Angeles is going to treat salad as art, then you can bet iceberg lettuce is not part of the equation. And indeed, from now through January 11, the Salad Garden performance ...

Ahead of her retrospective in Berkeley, Calif., the artist Alison Knowles talks about her Fluxus roots, the appeal of beans and the power of interactive artworks. By Jori Finkel Visitors to the ...