If you have a sweet tooth, this tart is for you. Featured on The Great Canadian Baking Show’s first Maple Week, it’s layered with maple mousse, raspberry jam and maple-walnut fudge. Like all Technical ...

Decadent. Delicious. Rich. Boozy. These are just a few of the words that popped into my head upon laying eyes on this indulgent recipe for coffee ice cream topped with Kahlúa fudge and maple coconut ...

Toss salad, glaze pork chops, marinate chicken, enrich cocktails, and macerate strawberries with maple syrup this season. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

Fudge remains one of my most memorable cooking failures. I think I was around 11 or 12 and I was trying to make chocolate fudge. I don’t remember the recipe but I do remember that it hadn’t set after ...

Pumpkin spice may be enjoying its day in the sun, but let us not forget the original fall flavor: maple. A New England classic 365 days a year, maple syrup takes on a special kind of perfection as the ...

Fudge remains one of my most memorable cooking failures. I think I was around 11 or 12 and I was trying to make chocolate fudge. I don’t remember the recipe but I do remember that it hadn’t set after ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Maple brown sugar has been the flavor ...

Do you only break out the maple syrup for pancake Sundays? Then you’re missing out on the full potential of this liquid gold. A natural sweetener with depth and complexity, maple syrup goes with way ...