An innocuous meal of cai fan, or economy rice, turned into a stomach-churning experience for a man who was served a bunch of clams chock full of mud in his meal. The netizen, who goes by Ah Du, posted ...

The bonojibis—forest-dependent communities who survive on the resources of the Sundarbans—are increasingly turning to the collection of snails and mud clams as traditional fishing grounds continue to ...

‘You will come to appreciate the price of clams’ Footwear failure, fatigue confront novice diggers in quest for elusive mollusk Tom Blanchard was the first to lose his boot to the mud. There was a ...

Danish chef and king of the foragers René Redzepi is gearing up for the Australian pop-up of his famed Copenhagen restaurant Noma. Redzepi announced earlier this summer that he and his team will ...

Editor's note: With spring finally arriving and an abundance of wildlife happenings, Sue Pike will be writing Sue's Nature News weekly through the summer months. When you look out at the mud flats a ...

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