Learn the benefits of cooking with cast iron, according to The Pioneer Woman. This durable and versatile cookware can be used for cooking and baking alike.

If your cast-iron skillet has seen better days, bring it back to life with some basic kitchen ingredients. Here's how to ...

Cast iron cookware is a must-have in every serious home chef's cookware lineup. From searing meats to baking bread to creating crunchy-on-the-edges-yet-soft-in-the-center desserts, these multi-use ...

Cast iron cookware is a timeless kitchen staple; it's the kind of cookware that your grandparents swore by, and for good reason. While it might not have the sleek look of those shiny, modern non-stick ...

Imagine this: You’ve just moved into a new home, and the kitchen is equipped with a shiny, sleek induction cooktop. You’re excited to cook your favorite meals, but then you remember your beloved ...

OSHU, Japan (AP) — Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172-year-old foundry ...

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...

Cooking is better when it's done in cast iron. Just ask "Cowboy" Kent Rollins, the New Mexico chuckwagon cook turned YouTube star and cookbook author who's become America's modern-day guardian of the ...

This cast iron cooking pot has three short conical legs on the bottom. It has a swinging handle bent through two small loops attached to the sides of the vessel. It has an opening that flares slightly ...