ROME – In a normal year, olive oil lovers from around the world join farmworkers in Umbria’s rolling hills to wake up at dawn and harvest the green fruit. But in 2020, COVID-19 has kept well-heeled ...

Bottles of olive oil come with lots of words all over the packaging, some of which are more important than others. Buying olive oil is, however, a little more confusing than buying butter (a subject I ...

Morocco’s olive harvest season is facing mounting challenges despite improved production levels this year, with labor ...

Plant oils are a common pantry staple often used for cooking practices like sautéing or frying vegetables, making sauces, drizzling onto pizzas, and preventing pasta from sticking together. Olive oil ...

Oils often get a bad rap because of their dense caloric value as some contain trans fats, which can increase the risk of heart disease. We do need dietary fats to live a healthy life though. They help ...

Both avocado oil and olive oil are cooking oils that can enhance the flavor of food. They may offer some health benefits, most notably, improving heart health by reducing harmful cholesterol levels.

Whether you’re making a stir-fry, salad, or homemade hair mask, picking the right type of oil is key. Not only can certain oils vary in taste, but they also offer different sets of nutrients and ...