A gut health scientist reveals the key label details that separate genuine extra virgin olive oil from misleading imitations ...

Bottles of olive oil come with lots of words all over the packaging, some of which are more important than others. Buying olive oil is, however, a little more confusing than buying butter (a subject I ...

Oils often get a bad rap because of their dense caloric value as some contain trans fats, which can increase the risk of heart disease. We do need dietary fats to live a healthy life though. They help ...

Plant oils are a common pantry staple often used for cooking practices like sautéing or frying vegetables, making sauces, drizzling onto pizzas, and preventing pasta from sticking together. Olive oil ...

ROME – In a normal year, olive oil lovers from around the world join farmworkers in Umbria’s rolling hills to wake up at dawn and harvest the green fruit. But in 2020, COVID-19 has kept well-heeled ...

In Judaism, there is a core and ancient teaching that we should strive to learn an important lesson from every experience in ...

When Issa Baig, a resident of Gujar Bandi, bought a small piece of land near his home fourteen years ago to plant olive trees following his father's advice, he dreamed that within a few years, the ...

At present, oil extraction in the United States sits at record levels of roughly 13.2 million barrels per day. No wonder oil is so expensive. Wait, what’s that you say? U.S. extraction at record ...

Both avocado oil and olive oil are cooking oils that can enhance the flavor of food. They may offer some health benefits, most notably, improving heart health by reducing harmful cholesterol levels.

Avocado oil is pressed from the fruit of the avocado tree (Persea americana), which contains approximately 60% oil (3). Although native to Central America, avocado is now produced in many places ...