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When I was growing up, there wasn’t a single holiday or family get-together that was celebrated without pierogi and kielbasa. There was talk that we had the best pierogi connection in Pennsylvania and ...

Krem Miskevich, 31, likes to describe their dream bar. It’s the vision of a lively and expressive queer chef who loves good food, loud music and a big crowd. This bar, in theory, is an unpretentious, ...

Somewhere between the giant wooden duck box and the framed colored-pencil portrait of strangers' wedding vows, there’s a plate of pierogi that tastes like a cheeseburger. Not metaphorically, but ...

Most kids leave Santa cookies. My brother and I would try to bribe him with an extra treat: a couple leftover pierogi from our Christmas Eve dinner. Instead of sugar plums, pierogi danced in my head.

Pierogi, the beloved dumplings that are a staple of Eastern European cuisine, encapsulate a rich tapestry of cultural history and culinary tradition. With their tender dough encasing a variety of ...

In 2004, after three decades of serving Slovakian-style holiday dinners, my grandmother declared that she was done. Since no single person could match Grandmom's culinary prowess, the rest of the ...

It’s one thing to be known as the house that deals out full-sized candy bars on Halloween. It’s quite another to be known as the house that hands out pierogi. “I was [at] full service,” said Vanessa ...

Nataliya Koshalko seems to always be on the move at All Pierogi Kitchen, her restaurant in Mesa. On a recent afternoon, she flits briskly from dining room to kitchen to market, stocking housemade red ...

Brisket pierogi, a pierogi Benedict and a flaming absinthe cocktail inspired by a dragon in Krakow, Poland, may not be what your babcia made. But they’re just a few highlights on the menu at Pierogi ...