MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ricky Brimlow from Zeke’s Restaurant is cooking Pan-Seared Scallops. Located in Zeke’s ...

Want to know the best way to cook scallops? The date night favorite is often categorized as restaurant food, but the quick-cooking shellfish is easy to make at home. In this step-by-step guide, we’ll ...

Executive Chef George Sheffer from Victor's Italian Restaurant in Spring Garden Township, York County stopped by the Fox43 kitchen today to show us how to make seared scallops. Husk and grill the corn ...

Shrimp has long been the top crustacean, but the scallop is the mollusk of the moment. Seared scallops are one of the fastest-growing seafood entrées on menus, according to Datassential MenuTrends, ...

We're sharing another great seafood recipe this week that is perfect for a meatless Friday, or any day of the week. Tony's Seared Sea Scallops are a great way to forgo meat without sacrificing flavor, ...

POINT BREEZE (WPVI) -- In today's The Dish, we're making something that some home chefs can find intimidating: risotto. It can be easy to burn and often hard to get the consistency right. I head to a ...

Sara Wilkinson of East Greenwich said "I am writing to see if you could provide me with the recipe for the Vanilla-Seared Sea Scallops from Vintage in Woonsocket. Any help you can offer would be ...

(CBS News) Heat control is obviously a very important factor in a kitchen. But it's not what you may think. Oven temperatures are often cranked all the way up (550F or so) and pans are heated until ...

To prepare seared scallops on pea puree, first shell all the fresh peas (1) and blanch them in boiling salted water for 3-4 minutes (2) (3). Immediately cool them in ice water (4), then take half and ...

It was the Sunday before Christmas. Christian Breault kissed his wife, Caitilin, goodbye before she got on the road to finish up Christmas shopping with their infant son, Caitlin's mom, and ...

Back in 2008, Two Forty Two restaurant on Atwells Avenue in Providence shared the recipe for Pan Seared Jumbo Sea Scallops in Lobster Butter. The restaurant has long since closed but the recipe shared ...