10:39, Mon, Jul 21, 2025 Updated: 10:42, Mon, Jul 21, 2025 It seems as though the summery weather has come to an abrupt end in the UK, with the heatwave conditions now turned to rain for many. However ...

As the leaves turn and the chill sets in, we welcome the season of comfort food that warms both body and soul. The Feed Feed, a popular food creator channel, has tantalised taste buds with a ...

I preheated the oven (shortbread doesn’t need a very high heat), mixed the flour and semolina together, and then rubbed in ...

Shortbread, or 'shortie' as it's affectionately known, is a classic biscuit that never fails to hit the spot. Originating from Scotland, it's the ideal sweet indulgence for Burns Night celebrations.

And seeing as I love shortbread at this time of year, it’s no wonder I turned to the Great British Bake-Off legend for her advice on that, too. Turns out the cook added an ingredient I didn’t expect ...

Queen Victoria’s favorite shortbread uses just flour, sugar, butter, and a pinch of salt. Docking the dough in a “domino” pattern ensures even, crisp baking. The cookies are buttery, crisp, not too ...

As autumn ushers in, we say hello to comforting recipes that nourish and indulge the soul - and keep us warm. Food creator channel The Feed Feed has shared a sweet recipe to jazz up your regular ...

This holiday shortbread recipe from the Made in Oklahoma Coalition is a simple, crowd-pleasing treat made with just flour, sugar, butter, and an egg. Baked until golden and customizable with local ...

UK-based bakery business Dean’s of Huntly has acquired fellow Scottish shortbread company Duncan’s of Deeside. In a statement on LinkedIn, Dean’s said it had bought Duncan’s to increase its market ...