INDIANAPOLIS (WISH) — These bendy melt-in-your-mouth gems are an incredible gluten-free, dairy-free and low-carb alternative to traditional chocolate chip cookies. 1/2 cup mini semi-sweet chocolate ...

Attention marzipan fans! These almond horns taste like they\'re fresh from a European bakery. You\'ll love these German ...

This Sugar Cookie recipe is absolute perfection with a perfectly soft sugar cookie every single time. It's the perfect easy ...

Vaughn Vreeland shares recipes from the new NYT 'Cookies' cookbook. Cookie lovers, this one's for you. New York Times Cooking writer and video host Vaughn Vreeland, stopped by "Good Morning America" ...

"This is a tasty filled cookie in a cake-like pastry. The filling is mostly figs, with some nuts and raisins, chocolate and ...

Makes about 2 dozen cookies. Note: From winner William Teresa of Minneapolis. "These are not quite traditional Ricciarelli [pronounced REACH-a-RELL-ee], and nothing can replace the context of a loving ...

Chocolate chip might be the first type of cookie to come to mind, but there's a wide world of buttery, bite-size baked treats out there. We've rounded up 21 recipes including alfajores, pizzelle, ...