‘Squash’ is a very broad category, encompassing some of our favorite seasonal produce. From the orange-hued, sweet-potato-like butternut squash to green, watery, snappy zucchini, the squash family is ...

There are many different types of squash and really, thank goodness for that! They can be a tasty side dish, they can transform into noodles, they can be the base for soup, they can even turn into ...

While winter squash plants are known to take up a lot of space in the garden, here's a selection of more compact varieties ...

Squash is one of the most versatile veggies. You can mash it, puree it into creamy soup, stuff it, or dice it for roasting. But with so many varieties—there's summer squash, winter squash, and ...

This mildly flavored squash is named for its acornlike shape and can be found in most grocery stores across the United States. There are several subvarieties, including white acorns, gold acorns with ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

We consume squash all the time but know little about it. We have refreshing drinks made of a squash or eat delicious foods made of it, without giving much thought to the enigmatic taste and ...

The world of squash is a fascinating one. There are just so many types of squash that exist and they vary tremendously in size, shape, and color, regardless of the season. Crates loaded with striking ...

At this time of year, you’re likely to walk into the grocery store and see a whole section of colourful, oddly shaped items in the produce section. These quirky and vibrant selections are different ...

Squash—who doesn't love it?! You can mash it, puree it, stuff it, slice it...you get the idea. But there are a lot of different varieties out there, and figuring out how to best use them in the ...

We may receive a commission on purchases made from links. Fall always brings with it a glorious showcase of color, but it's not just the changing leaves that delights people. It's also the time of ...

BOISE -- Tomatoes might be the number one plant to grow in American vegetable gardens, but squash is probably a close second. Almost every garden has at least one zucchini or other squash plant in it.