Jason Bratcher is the Senior Manager of Project Management at KPS Global, a leader in the cold storage industry. The views expressed here are those of the author. Walk-in coolers and freezers are ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. Zhaga Coffee Shop, mobile food facility Type T, 3465 N ...

Inspector determined the person in charge did not demonstrate adequate knowledge of food safety. Inspector observed raw chicken stored above raw pork and oxtails in the walk-in cooler; packaged raw ...