If you've shopped at a supermarket that sells jackfruit, there's a good chance you walked by the enormous fruit with rough bumpy skin without giving it a second look. But the tropical fruit, which ...

The tropical fruit jackfruit is bursting with flavor and nutrients. It contains more protein than similar fruits, and some of nearly every vitamin and mineral you need. Jackfruit is a unique tropical ...

My doctor was pretty serious this time. My yearly physical has often included the phrase “You should cut down on red meat,” but this time he was much more direct, “You need to cut down on red meat.” ...

Jackfruit is a species of tree in the breadfruit, fig and mulberry family. Believed to have originated in India, it has since spread throughout Southeast Asia, the Philippines, Thailand, Malaysia, ...

Jackfruit is a unique fruit that’s native to South India but growing in popularity worldwide as a meat substitute. It’s a large fruit — regularly growing up to 44 pounds (20 kg) — with rough green ...

Growing up I remember seeing a massive 500 year old jackfruit tree in my maternal home bearing hundreds of jackfruits annually; it was such a large part of the backyard it was hard to not notice it.

If you’ve never heard of jackfruit, keep your eyes open: You’ll start noticing it everywhere. Jackfruit is a very large tropical fruit often used as a meat substitute. It packs some nutritional wallop ...

Savory, tender, and deliciously juicy are words you'd typically use to describe a steak—but jackfruit, which has become one of the hottest meat substitutes at the supermarket, does a pretty good job ...

It's not every fruit that gets its own international symposium. Then again, the jackfruit is not your typical fruit. It's got a distinctive, musky smell, and a flavor that some describe as like Juicy ...

Jackfruit, or kathal, offers numerous health benefits but isn't suitable for everyone. Individuals with latex allergies, diabetes, kidney problems, sensitive digestion, or those who are pregnant or ...