Chemically, carbon dioxide is incredibly simple – it is just one carbon atom linked with two oxygen atoms. Together they create a colorless gas that makes up just a tiny fraction of the Earth's ...

Figure 1: Tentative energy diagram of carbon dioxide/ethylene copolymerization and carbon dioxide/butadiene copolymerization. Figure 2: The concept of this study: copolymerization of carbon dioxide ...

A research team led by scientists from Argonne National Laboratory, the University of Chicago’s Pritzker School of Molecular Engineering and Northern Illinois University has discovered a new ...

A new study reveals that microplastics are impairing the oceans' ability to absorb carbon dioxide, a process scientists find ...

Fossil fuels, when burnt to produce energy, release carbon dioxide. The CO2 produces a greenhouse effect that allows sun rays to enter the atmosphere but not leave after they bounce off the earth’s ...

Our planet would be unrecognizable without the ocean for myriad reasons, not least of which is the key role it plays in keeping our climate in check. A specific ocean layer, known as the twilight zone ...

The basics of photosynthesis are something that every student learns in school: carbon dioxide, water and light in; oxygen ...

Carbon dioxide has no taste, no odor, and no color — but it's a vital ingredient in the beer business, from putting frothy bubbles in brews to blocking oxidization that makes beer taste stale. But ...

Laurel Austin documented her son Jeremy’s first dosing of chlorine dioxide on YouTube. In the 30-second video, broadcast to 4,465 subscribers, Jeremy, 27, sits at a kitchen table as his mother ...

More than a billion years ago, a shallow basin in what is now northern Ontario held a subtropical lake. The setting likely ...

They contain the food additive titanium dioxide, which is in thousands of food products. Here’s what we learned about its safety. By Rachel Rabkin Peachman If you’ve been paying attention to nutrition ...