Ever wondered why aluminium foil sparks in microwaves but not conventional ovens? It's all about how energy is delivered.

Scientists are increasingly blunt about a habit that once felt harmless: heating leftovers in plastic. As research on ...

Micorwaves have been a kitchen staple since the late 1960s, but are they safe for our food? All cooking transforms food, to the benefit of some nutrients and the detriment of others. For example, ...

Microwaves carry a reputation that’s far louder than their real risks. This piece cuts through the common myths and explains ...