Ceviche Recipe: Peruvian Delight for Fish Lovers
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TikTokandy_cooks
Ceviche Recipe: Peruvian Delight for Fish Lovers
Learn how to make authentic Peruvian ceviche with fresh fish, zesty flavors, and a side of roasted sweet potatoes. Get the best recipe here! Andy Cooks(@andy_cooks). FTCU - Nicki Minaj. Peruvian Ceviche 🇵🇪 Ingredients: - 1 large sweet potato, thinly sliced - 2 tbsp(30ml) olive oil - 500g(1.1 lbs) fresh white-fleshed fish(like snapper ...
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How to Make Peruvian Ceviche 🇵🇪🐟🌶️ (Feeds 4 people as an appetizer or 2 people as a main course) INGREDIENTS: 1 whole sea bass (1.5-2lbs) or 2 filets of sea bass (150-200g each) 1/2 red onion 1/4 bunch cilantro (stems removed) 4 whole limes (I needed more than was shown in the video) 1 tbsp aji amarillo paste 1 pencil hot pepper, seeds removed 1 habanero pepper, seeds removed 1 small knob of ginger (about the size of a gumball) 1 large sweet potato 1L neutral high smoke point oil for frying
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How to Make Peruvian Ceviche 🇵🇪🐟🌶️ (Feeds 4 people as an appetizer or 2 people as a main course) INGREDIENTS: 1 whole sea bass (1.5-2lbs) or 2 filets of sea bass (150-200g each) 1/2 red onion 1/4 bunch cilantro (stems removed) 4 whole limes (I needed more than was shown in the video) 1 tbsp aji amarillo paste 1 pencil hot pepper, seeds removed 1 habanero pepper, seeds removed 1 small knob of ginger (about the size of a gumball) 1 large sweet potato 1L neutral high smoke point oil for frying
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How to Make Peruvian Ceviche 🇵🇪🐟🌶️ (Feeds 4 people as an appetizer or 2 people as a main course) INGREDIENTS: 1 whole sea bass (1.5-2lbs) or 2 filets of sea bass (150-200g each) 1/2 red onion 1/4 bunch cilantro (stems removed) 4 whole limes (I needed more than was shown in the video) 1 tbsp aji amarillo paste 1 pencil hot pepper, seeds removed 1 habanero pepper, seeds removed 1 small knob of ginger (about the size of a gumball) 1 large sweet potato 1L neutral high smoke point oil for frying
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